I have a friend who has a daughter who is really struggling with some hormone issues right now. She is 12 and already on birth control as a means to help with her imbalance. Because of the success that I have had in balancing my hormones my friend asked me if I could help some how. I decided that I would really like to teach her about food and why she should be careful with what she eats. I am such a firm believer that if we feed our bodies right we will not need as much medical intervention in our lives. My life is proof of this, and I want to share that with people. So I have been sharing a bit of our dinner meals with her so that she can try some new foods and see what she likes and doesn't like. So far she has liked everything that I have given her (at least that is what she says) She came over last Thursday and we has a little class with just her and I. It was so fun to have another girl around! I gave her some information and then we made some things and ate them. My first focus for her was to teach her about dairy and how strongly it affects our hormones. I just wanted to post the info that I gave her here in case any body else could use it.
Dairy-
Common dairy products include milk, flavored yogurts, sour cream, cheese, Ice cream and cottage cheese.
Why should we avoid dairy?
- Dairy (especially milk) contains powerful hormones that increase the estrogen and progesterone levels in your body. There are two reasons that this happens. First, most dairy farmers give their cows artificial growth hormones to help them to produce more milk. Second, and this one is often over looked, is that most cows are milked about 300 days a year and for much of that time the cows are pregnant. When cows are pregnant, their hormone levels are naturally raised, just like in humans, especially their estrogen. Even if you buy milk that says no added hormones, likely the hormones are still higher because the cows may be pregnant. Dairy accounts for 60-80% of estrogen consumed.
- Dairy contains other things that are not good for our bodies.
· Dieses like Leukemia and Para Tuberculosis are found in cows often. These diseases are supposed to be killed by the pasteurization process, but studies have shown that these diseases are not killed all the way. Many believe that para tuberculosis is the cause for human diseases such as Crohn’s Disease, and Irritable Bowel Syndrome.
· Dairy also often contains traces of antibiotics and other drugs that are given to cows to help them combat all the diseases that they get.
How does this affect the hormones in my body?
These added hormones to our bodies affect everybody differently. Some people don’t see much affect and some see a lot. Some of the affects that can be seen are early onset of puberty, acne, irregular menstrual bleeding, PCOS and endometriosis, which are major causes for infertility today.
What about calcium?
There are many sources of calcium out there. Most are better sources of calcium then milk and actually help our body to absorb calcium easier than milk. Here is a small list of good sources of calcium:
· Sesame seeds
· Raw nuts
· Beans (white, kidney, etc)
· Flax seed
· Chia seeds
· Arugula
· Collards
· Parsley
· Kale
· Sunflower Seeds
· Spinach
· Oats
· Swiss Chard
· Lentils
How do I avoid dairy?
Obviously avoid all the products that you know are dairy (items listed above) You will also need to look at labels to be certain no dairy is in it. Law says that dairy must be labeled very clearly on all products. If it is in an ingredient that is in the product that ingredient must be labeled that it has it in parenthesis. Example: (milk)
What are some good alternatives?
Milk- Nut milks (macadamia. Almond, cashew, etc), Rice milk, Seed milk (sesame, sunflower, hemp)
Yogurt- Homemade yogurt made with goats milk, or hormone free cows milk can be ok on occasion. It has good bacteria in it that will help it to digest easier.
Sour Cream- Sauerkraut is a great alternative for the sour flavor of sour cream. We often put it on tacos and baked potatoes. Nut sour creams are also a good alternative for using in baking or on top of things.
Cheese- Nut cheeses and nut cheese sauces.
Ice cream- Homemade ice creams made with nut milks or coconut milk are great. You can also by some ice creams that are non-dairy. Just make sure to check the ingredients to make sure they are good.
After we talked a little we made these recipes:
Then after we made them, we had some nachos with the stuff we made, (except for the almond milk, we saved that for the ice cream that we made next). They were yummy!
These are the ice cream recipes that we made. Because of time we just made them in the blender so they weren't super solid, but they sure were good.
It was a fun day. Check back with me next week so see what we learn about next!
I was always afraid of saurkraut, all my life. Recently, though, I went vegan. I read your blog, and decided to try the saurkraut on fajitas. I must say.. brilliant! VERY good sour cream sub (even better than Tofutti's Better Than sour Cream). Thanks for the idea! I quite like it now! :)
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